Tassie Fine Foods is a wholesale meat processing company established in February 2007 by Adrian Linden, its Director and owner. Adrian, who comes from a family with a rich history in the local retail meat industry, formed Tassie Fine Foods to provide premier meat products to various food service sectors, including restaurants, pubs, hotels, and aged care facilities.
Based in Pakenham, Victoria, Tassie Fine Foods operates 24 hours, 6 days a week, and is certified Halal and MSA, offering a wide range of products such as beef, lamb, pork, chicken, and smallgoods to customers in many regions. They take pride in supporting local businesses and providing quality produce at competitive prices.
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